From the source: Buckeyes
I’m not a candy person. When people rave over chocolate (especially dark chocolate), I roll my eyes and think about hamburgers. I’m just not that into it.
They’re pretty easy to make and assemble. I didn’t have a skewer so I used a fork to dip them in the dark chocolate. (I used Ghirardelli 70%.) I don’t have any other tips about this recipe other than to enjoy the results!