burrata
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Anyone in SOMA can tell you that Arturo’s was an institution. People would line up and wait around for hours, squeezing on to the small bench outside its Maplewoood Avenue façade, to snag a table in the spare, dark restaurant so they could sample fresh pasta and legendary pizza. When Arturo’s decided to leave Maplewood Read more
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Everyone who goes to Boccone South talks about Silvio. Who’s Silvio? you may wonder. Well, he’s the gravel-voiced restauranteur who greets everyone that walks in through Boccone’s doors like they’re at once old friends and royalty. I recall the first time MDP and I went to Boccone, back when they were on South Orange Avenue. Read more
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When I visited Italy many moons ago, I toured with a diverse group of people from the Union County area. We went all over the country—Rome, the Amalfi Coast, Capri—but what stands out to me the most is our visit to the Campania Region. We went to a mozzarella and ricotta factory there, where we Read more
