Cupcakes
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If you know anyone with food allergies, BabyCakes is the place to send them. A vegan bakery, they serve up gluten-free, dairy-free, egg-free, soy-free, vegan sugar/agave-sweetened confections that are quite delectable–even for the non-allergic. Read more
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I love cupcakes. There, I said it. If you’ve been reading this blog for any period of time, you probably know that already, but I had to put it out there again. Knowing I love cupcakes, someone once gave me a gift card for Molly’s Cupcakes that she couldn’t use. (She’s gluten-free and Molly’s offers nothing edible for Read more
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The wait is finally over. Pink Icing Bakery has opened. The long-awaited bakery has been teasing Sunnyside residents for more than two months now. First, Sunnyside Post said it would open the first week of March. Then, Pink Icing’s sign went up some time in April. Then, I saw a “we’re hiring” sign a few… Read more
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Overall, the food was fine at burgers and cupcakes, but not worth going out of the way for. Read more
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I had plenty of time to take this photo. I could have waited until people weren’t standing in front of the bakery. But wait, people are always standing in front of Carlo’s Bakery, posing for photographs or peering through the large glass windows. Carlo’s is best known by TLC viewers as the Cake Boss bakery, Read more
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MAGNOLIA BAKERY I know, I know. The cupcake revolution has passed. It’s all about doughnuts. Momofuku soft-serve. Dessert Trucks. I get it. If that’s true, why must I step around snaking queues of eager patrons outside of every Magnolia location? Because the cupcake is still on–whether you like it or not. Magnolia, the quintessential cupcake Read more
