Taylor's Ham

where food and music and Taylor Swift collide

who’s writin

  • New blog: yelp: Reviewed

    I decided to start a new blog, yelp: Reviewed. Don’t worry, I won’t neglect Taylor’s Ham. (I know, you’re worried.) I’m fascinated by Yelp. It’s one of the worst websites on the Internet, in my opinion. Whenever I listen to Yelpers’ recommendations, I am sorely disappointed. Thus, yelp: Reviewed came to fruition. On yelp: Reviewed,… Read more

  • Milk Burger::Burger, Fries, Shake

    Milk Burger may not be an original concept, but it delivers a solid burger at an excellent price. Read more

  • Peter Pan Bakery: Donuts

    Light, yet filling, Peter Pan donuts (doughnuts?) are the best I’ve ever had, which doesn’t say much. Born and bred on Dunkin’ Donuts, my palette is unseasoned at best. My dining partner just asked me if I like Krispy Kreme; I cringed. They’re too fatty–nothing like Peter Pan’s. Its small, unassuming shop in Greenpoint has… Read more

  • Wafa’s: A Dream

    When I read about Wafa’s in New York, I knew I had to go there. I trust New York‘s food reviews more than any other in the entire world–much more than Yelp’s attention-deprived diatribes and certainly more than any place Time Out New York might recommend. You see, both Yelp and Time Out are largely… Read more

  • Smashburger: Classic Smashburger

    I had heard good things about Smashburger. Some say its burgers rival those of the Shake Shack. Naturally, I was intrigued. Now that I’ve tried it, “overly hyped” and “why isn’t my cheese melted” are the only phrases that come to mind. The ordering experience is slightly disorienting at Smashburger. You are directed to take… Read more

  • Nodus: Noodles galore

    Nodus is poised to revolutionize the Thai noodle experience–or so we’re led to believe. In the Sunnyside Post, the owner of Nodus explains that his restaurant offers a glimpse into Thai food beyond Pad Thai. “We want to focus on Thai noodles both broth and without broth,” he said. A novel approach… Nodus, which is… Read more

  • Queens Comfort: Brunch

    This weekend, my dining partner and I were searching for a good brunch place where we could fill our bellies on Sunday morning. We came across Queens Comfort in Astoria on Yelp, which received fairly high reviews (not that this means anything; it means nothing, really). I’m not a huge fan of Astoria, but I… Read more

  • Luke’s Lobster: Crab Roll

    You may recall that I’ve already reviewed Luke’s Lobster (twice, to be exact). However, I didn’t try the crab roll last time around. It is, in a word, outstanding. Succulent chunks of crab are piled high atop a generously buttered split-top roll. Luke’s lightly dresses its seafood salads; so lightly that the dressing is barely perceptible.… Read more

  • De Mole: Brunch

    One of Sunnyside’s best kept secrets is definitely De Mole. Not only is their dinner spectacular, but their brunch is to die for. Every time my dining partner and I go we sit in the same spot by the window. I’m not sure how this happens, but it’s a pleasant coincidence. This week, I ordered… Read more

  • Taylor Swift plays “Fearless” on uke

    Here’s Taylor playing “the happiest instrument ever” on “Fearless”. This video was taken on June 18, 2011 in Pittsburgh, PA. Isn’t she just adorable? Read more